Crispy pork belly with spicy pineapple and rum glaze
Crunchy crackling, succulent roast pork and a sticky rum and pineapple glaze turn classic pork belly into a tropical spread.
Reported by The Sydney Morning Herald. We will add other newspapers as they cover it.
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Crispy pork belly with spicy pineapple and rum glaze
Crunchy crackling, succulent roast pork and a sticky rum and pineapple glaze turn classic pork belly into a tropical spread.
